![Peter van den Besselaar Peter van den Besselaar](https://s3.amazonaws.com/delectable-profile-photos/petervan-den-besselaar-1498257114-07cce6f8bc61_250x250.jpg)
Vintage 2017 | a few years cellaring is very profitable! Dark colour, warm comforting smell with spices and a hint of pepper bell next to morello cherries. Full bodied taste with good balance and also slight pepper bell impression. Very good effort. | paired with beef steak
Vintage 2017 | a few years cellaring is very profitable! Dark colour, warm comforting smell with spices and a hint of pepper bell next to morello cherries. Full bodied taste with good balance and also slight pepper bell impression. Very good effort. | paired with beef steak
May 28th, 2022![Peter van den Besselaar Peter van den Besselaar](https://s3.amazonaws.com/delectable-profile-photos/petervan-den-besselaar-1498257114-07cce6f8bc61_250x250.jpg)
Vintage 2017 / warm comforting smell with a hint of chocolate, juicy, good acidity, spicyness, medium weight
Vintage 2017 / warm comforting smell with a hint of chocolate, juicy, good acidity, spicyness, medium weight
Mar 11th, 2020![Matthew S Matthew S](https://graph.facebook.com/10807675/picture?type=large)
Great! Bonnie Brae liquor
Great! Bonnie Brae liquor
Jan 6th, 2022![Jason Gaffner Jason Gaffner](https://s3.amazonaws.com/delectable-profile-photos/jasongaffner-1607913114-97b5f77c6509.jpg)
Great for the price. Catena is always a sure thing
Great for the price. Catena is always a sure thing
May 9th, 2021![A Ganz A Ganz](https://dn4y07yc47w5p.cloudfront.net/avatar_a_250.png)
Very bold, with significant pepper and tannins. Pairs well with a coup d'état.
Very bold, with significant pepper and tannins. Pairs well with a coup d'état.
Jan 7th, 2021![Kristen Grimes Kristen Grimes](https://graph.facebook.com/10212185346767133/picture?type=large)
Get to Know Cab Franc Class. Oak and vanilla aromas, slight smoke and flint notes. Rounder and smoother on the palate, less acid and tannin apparent with big ripe fruit and vanilla. #gotm2020
Get to Know Cab Franc Class. Oak and vanilla aromas, slight smoke and flint notes. Rounder and smoother on the palate, less acid and tannin apparent with big ripe fruit and vanilla. #gotm2020
Sep 25th, 2020![MoD19 MoD19](https://s3.amazonaws.com/delectable-profile-photos/mod19-1673619885-74256b47824d.jpg)
MoD19 had this 4 years ago
MoD19 had this 4 years ago
Oct 25th, 2020![Lee Parry Lee Parry](https://graph.facebook.com/10159167205080198/picture?type=large)
Lee had this 4 years ago
Sep 29th, 2020![Lee Parry Lee Parry](https://graph.facebook.com/10159167205080198/picture?type=large)
Lee had this 4 years ago
Aug 31st, 2020![Kari Kari](https://dn4y07yc47w5p.cloudfront.net/avatar_k_250.png)
Kari had this 5 years ago
Kari had this 5 years ago
Mar 20th, 2020