![Mike Ancuta Mike Ancuta](https://dn4y07yc47w5p.cloudfront.net/avatar_m_250.png)
This was fun and interesting to try, a blend of 90% Palomino and 10% Pedro Ximenez. Red apple, almond, a little streak of salinity. Perfect for tapas.
This was fun and interesting to try, a blend of 90% Palomino and 10% Pedro Ximenez. Red apple, almond, a little streak of salinity. Perfect for tapas.
May 31st, 2019