Balasto Red Blend

Deep ruby; medium intensity aromas of blackberry, mulberry, pool toy, wet earth, baking spices; dry, medium acid, medium plus tannins, high alcohol, full bodied, medium plus intensity flavors; long finish, intense and well balanced, very good

v16. Soft toast nose. Juicy, rich, deep blackberry fruit. Smooth, dry, tight bell pepper and leather finish.

I would describe this Uruguayan blend as a hybrid Napa/Bordeaux Red Blend with a touch of Rioja blended in. 45% Tannat, 25% Cabernet Franc, 18% Petite Verdot, 12% Marselan. Red and black fruit aromas with hints of violets and baking spices. Juicy red and black fruit flavors with hints of blueberries, grilled herbs, black licorice, Forrest Floor and dark chocolate. Excellent meaty texture with a long and minerally finish. Very complex with dusty tannins. Fantastic now, but this one might need some additional bottle age.

Great wine. Notes of blackberry, baking spices, really balanced and nice finish.

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