Bodegas Asenjo & Manso

Manso Tempranillo

9.34 ratings
-no pro ratings
Ribera del Duero, Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Sawa Cide

Full bodied and light

Full bodied and light

Mar 29th, 2016
Paul Watson

Delicate, pinot-like fruit. Layered and interesting. Bottled age had done this wine loads of good. Terrific surprise with a ribeye.

Delicate, pinot-like fruit. Layered and interesting. Bottled age had done this wine loads of good. Terrific surprise with a ribeye.

Jul 10th, 2015
K U
8.8

Leathery. Dark fruit flavors. Nice vanilla coconut light oak. Sweet saddle. A nice blend between California and European wines. Nice Forrest floor smell

Leathery. Dark fruit flavors. Nice vanilla coconut light oak. Sweet saddle. A nice blend between California and European wines. Nice Forrest floor smell

May 9th, 2015
Raymond Peterson

Good with steaks

Good with steaks

Feb 27th, 2015
Cate Misczuk

Cate had this 10 years ago

Cate had this 10 years ago

Nov 22nd, 2014