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This is white not red. I like the nutty, yeast aromas which come from lees ageing; good acidity too but could do with a bit more backbone.
This is white not red. I like the nutty, yeast aromas which come from lees ageing; good acidity too but could do with a bit more backbone.
Feb 29th, 2016
Soft and simple Spanish red blend. Dark cherry, blackberry and raisin notes. A bit of vanilla and baking spice. Subtle earthiness on the finish. Gets more complex as it opens up.
Soft and simple Spanish red blend. Dark cherry, blackberry and raisin notes. A bit of vanilla and baking spice. Subtle earthiness on the finish. Gets more complex as it opens up.
Jun 23rd, 2018