Bogle Family Vineyards

Clarksburg Viognier

8.54 ratings
8.81 pro ratings
Clarksburg, Central Valley, California, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Paul Weil

This Viognier is smooth with just a touch of residual sugar, tasting of peaches and apples.

This Viognier is smooth with just a touch of residual sugar, tasting of peaches and apples.

Jul 3rd, 2015
Masayuki Negishi

Masayuki had this 8 years ago

Masayuki had this 8 years ago

Nov 10th, 2016
Noriko Shirai

Noriko had this 9 years ago

Noriko had this 9 years ago

Feb 22nd, 2016
Lauren Santiago

Lauren had this 9 years ago

Lauren had this 9 years ago

Jun 23rd, 2015