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Bongio

Ticino Merlot

8.32 ratings
8.21 pro ratings
Ticino, Switzerland
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic

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BongioTicino, SwitzerlandMerlot
Top Notes For
Marilena Barbera
8.2

Pleasant, simple & fruity Merlot from Ticino, stainless steel fermented and refined, 2011. Lacking acidity on the finish.

Pleasant, simple & fruity Merlot from Ticino, stainless steel fermented and refined, 2011. Lacking acidity on the finish.

Mar 10th, 2014
Vittorio Veronelli
8.3

Vittorio had this 11 years ago

Vittorio had this 11 years ago

Oct 21st, 2013