Peach, pear, vanilla and a bit of oak on the nose. Tastes like honey, almond extract and ripe pear, a but of sweetness but not too over powering. A very viscous mouth feel, with a bit of acid right on the end. With savory foods the butter-y notes in the wine really come out. Was the perfect pairing with roasted chicken and potatoes.
Peach, pear, vanilla and a bit of oak on the nose. Tastes like honey, almond extract and ripe pear, a but of sweetness but not too over powering. A very viscous mouth feel, with a bit of acid right on the end. With savory foods the butter-y notes in the wine really come out. Was the perfect pairing with roasted chicken and potatoes.
Feb 19th, 2021
Arroyo Seco, Central Coast, California, USA
