Delightful! Bright and light strawberry, lemon, and rosebud. Great opening bottle. — 4 days ago
3.0. A passable Marlborough Sauvignon Blanc, but with a somewhat dull taste. On sale for $10.99, regularly $13.99. — 9 days ago
Classic New Zealand SB — 5 days ago
Without doubt the greatest sticky I’ve ever tasted. I nosed it for 30 mins, it was so clear and bright with tropical fruit and light stony minerality. The apricot and mango were lifted over my palate by actual angels who may’ve swiped a taste on the brief journey. Wish I could’ve sat up with a last glass all night, thank you Lenny. 🙏🏼 — 14 days ago
Didn’t taste like Sauvignon blanc. Pleasant but miss the crispness. — 15 days ago
Chilled and opened about an hour before dinner and allowed to gently come to temp. Served alongside charcoal grilled Thai sausage, sticky rice, coconut Thai curry, herb salad, shallot, lime, garlic, chiles. Tonight, this bottle was nothing short of remarkable. A deep golden color with gorgeous notes of squishy tropical fruit, white flowers, and turmeric. Wooly and waxy with acid for dayzzz. Stunning now but this bottle would show well through 2029 without breaking a sweat. — 19 days ago
A very pretty color of dark ruby with a very wide reddish rim.
Beautiful nose of red and black fruits, light cedar, tobacco leaf, earth, licorice, spices, herbs, peppercorn, eucalyptus and dark chocolates.
Medium plus in body with medium acidity and long legs.
Dry on the palate with blueberries, plums, cherries, currants, light wood, coffee, spices, dark chocolates, earth, tobacco leaf, herbs, peppercorn, pencil lead, licorice and black tea.
Long tangy finish with fine grained tannins and raspberries.
This is a delicious Cinsault based blend from Lebanon. What a great surprise. Elegant and spicy. Complex, smooth and well balanced.
This Single Vineyard feels much older than it actually is. Feels like a red Châteauneuf-du-Pape.
This 4 year old is drinking beautifully now, and will continue to drink nicely over the next 5 to 7 years.
Needs a couple of hours to open up properly, so be patient. Easy drinking and very pleasant, once it opens up.
A great sipping wine that will also pair nicely with game meats or lamb dishes.
A blend of 50% Cinsault, 40% Grenache and 10% Cabernet Sauvignon. Aged in French Oak barrels for 6 months.
14% alcohol by volume.
92 points.
$40. — a month ago
Alvaro Bustillos
Cena mi cumple con winegeeks chih jesus o jaime c jorge b memo samuel benito pepeg — 9 days ago