"Odedi"

9.0

#AgedWineTuesday

Light yellow in color.

Strong nose of citrus, lemons, apples and minerals.

Medium bodied with medium acidity and medium sized bubbles.

Dry on the palate with lemons, green apples, limes, spices, light yeast and minerals.

This 14 year old Vintage Champagne is showing nice complexity and mouthfeel.

Feels young, especially on the nose. Would be nice to revisit it in 5 years, and see how it evolves.

A blend of equivalent portions of 6 grapes including Chardonnay, Pinot Noir, Pinot Meunier and Pinot Blanc. Disgorged in February 2022.

12% alcohol by volume.

90 points.

$120. — 3 days ago

"Odedi"

9.4

#AgedWineTuesday

Ruby in color with a wide reddish/brick rim.

Pretty nose of black fruits, tobacco, cedar and chocolate notes.

Full-bodied and elegant with medium acidity and long legs.

Dry on the palate with blackberries, black currants, cooked plums, cedar, tobacco, chocolates, peppercorn, herbs and spices.

Long finish with fine grained tannins and tangy cherries.

This is a gorgeous Cabernet Sauvignon from the great 2007 vintage in Napa.

This 18 year old Single Vineyard Cabernet is drinking beautifully now. Nicely balanced and elegant. Fruit forward and rich.

Peaking now with great complexity and a great mouthfeel. Will continue to drink nicely in the next 5 to 10 years.

Needed 2 hours in the decanter to open up properly.

Thank you John for sharing this with me.

A great sipping wine that will also pair nicely with a big piece of steak.

100% Cabernet Sauvignon grapes were aged for 23 months in French oak barrels.

14.3% alcohol by volume.

94 points.

$130. — 24 days ago

"Odedi"

9.3

HAPPY NEW YEAR!

#AgedWineTuesday

Pretty color of peach with a dark golden hue.

Fresh on the nose with limes, raspberries, strawberries, lemons, green apples, herbs, yeast, minerals, spices and light earth.

Medium bodied with medium plus acidity and tiny bubbles.

Dry on the palate with peaches, apricots, apples, raspberries, cherries, spices, herbs, yeast, light brioche, minerals and white pepper.

Long finish with limes and light bitter herbs.

This 18 year old Rosé Champagne is absolutely fantastic. Drinking very fresh right now, elegant and rich.

Showing nice complexity with a nice mouthfeel. Well balanced and very entertaining.

Needed 30 minutes to open up and show its complexity, but good right out of the bottle too.

Wine Enthusiasts 95 points. Wine Advocate 96 points.

Will continue to age nicely in the next 10 years.

Easy drinking and good by itself or with food. Delicious stuff.

A blend of 60% Pinot Noir and 40% Chardonnay. Aged for 6 years on the lees, with 20% in oak barrels.

12% alcohol by volume.

93 points.

$1,000. — 2 months ago

"Odedi"

9.4

#AgedWineTuesday

Dark ruby in color with a cloudy reddish/ brick rim.

Strong nose of blueberries, blackberries, black plums, cooked cherries, dried figs, cedar, herbs, light vanilla, licorice, chocolates, tobacco leaf, light earth, black tea, pencil lead, Indian spices, peppercorn and light medicine.

Medium plus in body with medium acidity.

Dry on the palate with blackberries, black currants, plums, cedar, tobacco leaf, cooked cherries, licorice, peppercorn, coffee, cola, herbs, black tea, pencil lead and Indian spices.

Spicy finish with soft tannins and tangy raspberries.

This is a gorgeous Cabernet Sauvignon from israel. Nicely balanced and elegant.

Drinking beautifully now, as a 16 year old. Showing great complexity at this point, especially on the nose.

Good right out of the bottle and gets even better as it opens up. it changes every 15 minutes, which is so beautiful to experience.

Showing a beautiful nose with lots of complexity. I love these kind of wines where the nose truly shines. Loved smelling on it for a long time.

I had the 2007 vintage 8 years ago, and it was not as good as this is. Really benefited with time in the bottle.

Good by itself as a sipping wine.

A blend of 90% Cabernet Sauvignon and 10% Merlot. Aged in French oak barrels for 21 months. A small production of less than 9,000 bottles made. Kosher.

14% alcohol by volume.

94 points.

$100 (current vintage). — 3 months ago

"Odedi"

9.2

#AgedWineTuesday

Pale ruby in color with a wide reddish/ brick rim.

Strong fruity nose of red fruits, tobacco leaf, light oak, earth, mildew, herbs, light spices, milk chocolates, black tea and light barnyard.

Light to medium in body with medium acidity.

Dry on the palate with cherries, plums, light oak, spices, dark chocolates, coffee, tobacco leaf, herbs, black pepper and black tea.

Medium plus on the finish with soft tannins and tangy raspberries.

This 19 year old Grenache from Howell Mountain is still drinking beautifully. Elegant and complex with a soft mouthfeel. The high alcohol is well integrated by now.

Good right out of the bottle, and better after 45 minutes of airtime.

Was probably better a few years ago, but it is still delicious. Always nice to try these aged wines.

100% Grenache grapes were aged in used French Oak barrels.

15.5% alcohol by volume.

92 points.

$75. — 10 days ago

"Odedi"

9.0

#AgedWineTuesday

Pretty gold in color.

Strong nose of sweet citrus fruits, honeysuckle, spices, apricots, light kiwi, herbs and light earth.

Medium plus in body with high acidity.

Semi sweet on the palate with nice complexity.

Showing limes, lemons, apples, herbs, apricots, tropical fruits, honeysuckle, melons, herbs, earth and spices.

Medium plus in length on the finish, with honey notes and herbs.

This is a very tasty sweet wine from Bergerac. Showing nice complexity and good balance.

This 42 year old is feels surprisingly fresh. Well balanced and not very fruit forward, but showing some earth notes.

I had this vintage before and this bottle seems a little better.

Good by itself as a dessert wine, albeit not too sweet. It's always nice to try these kind of aged wines.

13.6% alcohol by volume.

90 points. — a month ago

"Odedi"

9.2

#AgedWineTuesday

Inky in color with a short brick rim.

Full-bodied with medium acidity and long legs.

Dry on the palate with nice complexity and a soft mouthfeel.

Showing black currants, cooked plums, cedar, tobacco leaf, herbs, spices, vegetables, black tea, tar, light earth and peppercorn.

Long finish with fine grained tannins and tangy raspberries.

This 15 year old Washington Syrah is drinking very nicely now. In your face kind of wine. Bold, extracted and definitely delicious.

Good right out of the bottle, and better after 90 minutes of airtime.

Robert Parker 92 points. Wine Enthusiasts 93 points.

Peaking now, and will continue to drink nicely in the next few years.

100% Syrah grapes from Red Mountain were aged in (50% new) French oak barrels for 12 months.

14.4% alcohol by volume.

92 points.

$60. — 2 months ago

"Odedi"

9.3

#AgedWineTuesday

Dark ruby in color with a wide brick rim.

Gorgeous nose of black currants, plums, cooked cherries, dried figs, cedar, licorice, vanilla, spices, chocolates, tobacco, herbs, light earth and black pepper.

Full bodied and elegant with medium acidity and long legs.

Dry on the palate with plums, currants, cedar, earth, vanilla, licorice, spices, chocolates, tobacco, herbs, coffee and peppercorn.

Long finish with fine grained tannins and cherries.

This is a delicious Barolo from the great Cannubi Vineyard. Well balanced with nice complexity and a soft mouthfeel.

This 12 year old is great right out of the bottle. Soft and smooth. Elegant and fruity.

Didn't need too long to open up. It was shining after 45 minutes in the decanter. Loved the nose here. Delicious stuff.

Wine Enthusiasts 92 points.

Peaking now and will continue to drink nicely in the next 5 to 7 years.

Good by itself or with food.

14.5% alcohol by volume.

93 points.

$80. — 17 days ago

"Odedi"

9.2

#AgedWineTuesday

Dark ruby, almost Inky in color with a wide brick rim.

Nose of black and red fruits, tobacco leaf, light oak, earth, forest floor, light mildew, coffee, black tea, pencil lead, black chocolates and peppercorn.

Medium plus in body with medium plus acidity.

Dry on the palate with black plums, cooked cherries, currants, light wood, earth, herbs, light vegetables, tobacco leaf, black pepper, chocolates, vinaigrette and light green vegetables.

Long finish with fine grained tannins and tangy raspberries.

This 17 year old Bordeaux is still drinking beautifully. Rich, with enough fruits to balance the earth notes.

I did not decant it, and let it open up in the bottle. Drinks nicely right out of the bottle, and much better after 3 hours of airtime.

A delicious second wine. Loved to see the low alcohol level.

I don't see it getting any better from this point, so if you have any, drink up.

I had it blind and called 2006 Left Bank Bordeaux. I'm happy with that call.

A great sipping wine. Well balanced, and good by itself.

A blend of Cabernet Sauvignon, Merlot and Petit Verdot. Aged in French oak barrels for 12 months.

13% alcohol by volume.

92 points.

$80. — a month ago

"Odedi"

9.3

#AgedWineTuesday

Dark ruby in color with a short reddish rim.

Strong nose of black fruits, cedar, spices, chocolates, coffee, licorice, light vanilla and black pepper.

Full bodied and elegant with medium acidity and long legs.

Dry on the palate with black currants, cooked cherries, tobacco leaf, dark coffee, cedar, earth, dark chocolates, licorice, cola, spices, vegetables, herbs and black pepper.

Long finish with fine grained tannins and tangy cherries.

This 17 year old Napa Cabernet Sauvignon feels more like a Left Bank Bordeaux. Fruit forward with nice complexity and a soft mouthfeel.

Showing great complexity and delicious, but I expected more from this great 2007 vintage. I had the 2001 not too long ago, and it was so much better.

Nicely balanced and good by itself or with food. A good food wine too.

A blend of 94% Cabernet Sauvignon, 3% Cabernet Franc, and 3% Petit Verdot.

14.1% alcohol by volume.

93 points.

$350. — 2 months ago