#agedwinetuesday

Château Duluc

St. Julien Red Bordeaux Blend 2008

#AgedWineTuesday

Dark ruby, almost Inky in color with a wide brick rim.

Nose of black and red fruits, tobacco leaf, light oak, earth, forest floor, light mildew, coffee, black tea, pencil lead, black chocolates and peppercorn.

Medium plus in body with medium plus acidity.

Dry on the palate with black plums, cooked cherries, currants, light wood, earth, herbs, light vegetables, tobacco leaf, black pepper, chocolates, vinaigrette and light green vegetables.

Long finish with fine grained tannins and tangy raspberries.

This 17 year old Bordeaux is still drinking beautifully. Rich, with enough fruits to balance the earth notes.

I did not decant it, and let it open up in the bottle. Drinks nicely right out of the bottle, and much better after 3 hours of airtime.

A delicious second wine. Loved to see the low alcohol level.

I don't see it getting any better from this point, so if you have any, drink up.

I had it blind and called 2006 Left Bank Bordeaux. I'm happy with that call.

A great sipping wine. Well balanced, and good by itself.

A blend of Cabernet Sauvignon, Merlot and Petit Verdot. Aged in French oak barrels for 12 months.

13% alcohol by volume.

92 points.

$80.
— 13 days ago

Tom, Dick and 15 others liked this
Dick Schinkel

Dick Schinkel

Thanks 🍷

Dom Pérignon

Brut Champagne Blend 2012

#AgedWineTuesday

Pale lemon in color.

Light nose of citrus fruits, minerals and light yeast.

Medium-bodied with high acidity.

Dry on the palate with limes, grapefruits, green apples, brioche, earth, light yeast, minerals, spices and herbs.

Long finish with limes and herbs.

This is a very tasty Champagne, albeit still young. Elegant and rich with nice complexity. Crisp and refreshing.

Didn't love it right out of the bottle, and needed 45 minutes of airtime to open up properly, so be patient.

I've had a few different vintages of this Champagne, and always enjoyed it.

Needs 5 years to mature properly, and will continue to age nicely in the next 15 years.

A blend of 51% Chardonnay and 49% Pinot Noir. Aged for 8 years on its lees.

12.5% alcohol by volume.

92 points.

$275.
— 2 months ago

Daniel, Ira and 21 others liked this

Spottswoode

Family Estate Grown St. Helena Cabernet Sauvignon 2001

#AgedWineTuesday

Dark ruby in color with a short reddish rim. Not showing much age.

Gorgeous nose, and dry and fruity on the palate with medium acidity.

Showing blackberries, black currants, black cherries, cedar, cola, licorice, light vanilla, light coffee, chocolates, earth, black pepper and tobacco leaf.

Long finish with fine grained tannins.

What a wonderful surprise. This 23 year old Cabernet Sauvignon from Napa Valley is drinking fantastically.
Elegant and fruit forward. Rich and extracted. Soft and smooth.

Good right out of the bottle, and so much better after an hour in the decanter.

Wine Enthusiasts 94 points. Robert Parker 97 points. Wine Spectator 98 points.

Showing great complexity at this point, and will continue to age nicely in the next 10 years.

A great sipping wine. Just gorgeous.

A blend of 95% Cabernet Sauvignon and 5% Cabernet Franc.

14.1% alcohol by volume.

97 points.

$230.
— 2 months ago

"Odedi", Bob and 16 others liked this
Jay Kline

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Woof 🐶
"Odedi"

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@ESF glad you got to enjoy it

Louis Roederer

Cristal Brut Rosé Champagne Blend 2006

HAPPY NEW YEAR!

#AgedWineTuesday

Pretty color of peach with a dark golden hue.

Fresh on the nose with limes, raspberries, strawberries, lemons, green apples, herbs, yeast, minerals, spices and light earth.

Medium bodied with medium plus acidity and tiny bubbles.

Dry on the palate with peaches, apricots, apples, raspberries, cherries, spices, herbs, yeast, light brioche, minerals and white pepper.

Long finish with limes and light bitter herbs.

This 18 year old Rosé Champagne is absolutely fantastic. Drinking very fresh right now, elegant and rich.

Showing nice complexity with a nice mouthfeel. Well balanced and very entertaining.

Needed 30 minutes to open up and show its complexity, but good right out of the bottle too.

Wine Enthusiasts 95 points. Wine Advocate 96 points.

Will continue to age nicely in the next 10 years.

Easy drinking and good by itself or with food. Delicious stuff.

A blend of 60% Pinot Noir and 40% Chardonnay. Aged for 6 years on the lees, with 20% in oak barrels.

12% alcohol by volume.

93 points.

$1,000.
— 20 days ago

Rob, Doug and 20 others liked this

Segal Winery

Unfiltered Dry Galilee Cabernet Sauvignon 2008

#AgedWineTuesday

Dark ruby in color with a cloudy reddish/ brick rim.

Strong nose of blueberries, blackberries, black plums, cooked cherries, dried figs, cedar, herbs, light vanilla, licorice, chocolates, tobacco leaf, light earth, black tea, pencil lead, Indian spices, peppercorn and light medicine.

Medium plus in body with medium acidity.

Dry on the palate with blackberries, black currants, plums, cedar, tobacco leaf, cooked cherries, licorice, peppercorn, coffee, cola, herbs, black tea, pencil lead and Indian spices.

Spicy finish with soft tannins and tangy raspberries.

This is a gorgeous Cabernet Sauvignon from israel. Nicely balanced and elegant.

Drinking beautifully now, as a 16 year old. Showing great complexity at this point, especially on the nose.

Good right out of the bottle and gets even better as it opens up. it changes every 15 minutes, which is so beautiful to experience.

Showing a beautiful nose with lots of complexity. I love these kind of wines where the nose truly shines. Loved smelling on it for a long time.

I had the 2007 vintage 8 years ago, and it was not as good as this is. Really benefited with time in the bottle.

Good by itself as a sipping wine.

A blend of 90% Cabernet Sauvignon and 10% Merlot. Aged in French oak barrels for 21 months. A small production of less than 9,000 bottles made. Kosher.

14% alcohol by volume.

94 points.

$100 (current vintage).
— 2 months ago

Andrew, Jay and 12 others liked this
Tom Casagrande

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That label is showing its age and then some!

Drappier

Grande Sendrée Brut Champagne 2009

#AgedWineTuesday

Light golden in color.

Nose of citrus, limes, green apples, light yeast, minerals, spices, herbs and earth.

Medium bodied with medium plus acidity, and small bubbles.

Dry on the palate with ripe lemons, apples, limes, brioche, spices, earth, apricots and light forest floor.

Nice length on the finish with limes and spices.

What a delicious 15 year old Vintage Champagne. Nicely balanced and elegant. Still showing lots of fruits.

Peaking now, and will continue to drink nicely in the next 5 years.

Good right out of the bottle, and better after 30 minutes of airtime.

A blend of 55% Pinot Noir and 45% Chardonnay. Unfiltered.

12% alcohol by volume.

92 points.

$125.
— 3 months ago

Daniel, Bob and 14 others liked this

Betz Family Winery

La Côte Rousse Red Mountain Syrah 2010

#AgedWineTuesday

Inky in color with a short brick rim.

Full-bodied with medium acidity and long legs.

Dry on the palate with nice complexity and a soft mouthfeel.

Showing black currants, cooked plums, cedar, tobacco leaf, herbs, spices, vegetables, black tea, tar, light earth and peppercorn.

Long finish with fine grained tannins and tangy raspberries.

This 15 year old Washington Syrah is drinking very nicely now. In your face kind of wine. Bold, extracted and definitely delicious.

Good right out of the bottle, and better after 90 minutes of airtime.

Robert Parker 92 points. Wine Enthusiasts 93 points.

Peaking now, and will continue to drink nicely in the next few years.

100% Syrah grapes from Red Mountain were aged in (50% new) French oak barrels for 12 months.

14.4% alcohol by volume.

92 points.

$60.
— a month ago

Ted, Brian and 10 others liked this

Dominus Estate

Dominus Napa Valley Cabernet Sauvignon Blend 2007

#AgedWineTuesday

Dark ruby in color with a short reddish rim.

Strong nose of black fruits, cedar, spices, chocolates, coffee, licorice, light vanilla and black pepper.

Full bodied and elegant with medium acidity and long legs.

Dry on the palate with black currants, cooked cherries, tobacco leaf, dark coffee, cedar, earth, dark chocolates, licorice, cola, spices, vegetables, herbs and black pepper.

Long finish with fine grained tannins and tangy cherries.

This 17 year old Napa Cabernet Sauvignon feels more like a Left Bank Bordeaux. Fruit forward with nice complexity and a soft mouthfeel.

Showing great complexity and delicious, but I expected more from this great 2007 vintage. I had the 2001 not too long ago, and it was so much better.

Nicely balanced and good by itself or with food. A good food wine too.

A blend of 94% Cabernet Sauvignon, 3% Cabernet Franc, and 3% Petit Verdot.

14.1% alcohol by volume.

93 points.

$350.
— a month ago

Paul, Juan and 15 others liked this

Louis Roederer

Cristal Brut Rosé Champagne Blend 2013

#AgedWineTuesday

Very light salmon in color.

Medium bodied with medium plus acidity. Crisp and refreshing.

Very dry on the palate with nice complexity.

Showing raspberries, limes, citrus, green apples, yeast, brioche, spices and minerals.

Still very young and needs 10 years in the bottle to mature properly. Would be nice to revisit it in 5 years.

Will continue to age nicely in the next 25 years.

A blend of 55% Pinot Noir and 45% Chardonnay.

12% alcohol by volume.

91 points.

$800.
— 2 months ago

Juan, Ron and 13 others liked this

G.D. Vajra

Albe Barolo Nebbiolo 2013

#AgedWineTuesday

Pretty color of ruby with a wide brick rim.

Nose of red fruits, tobacco leaf, light wood, spices, coffee, black pepper, vegetables and herbs.

Medium plus in body with medium plus acidity.

Dry on the palate with raspberries, fresh cherries, spices, light oak and espresso.

Short finish with fine grained tannins and tangy cranberries.

This is a nice 11 year old Barolo.
A little tight right out of the bottle, and needed 90 minutes of airtime.

Fruity on the nose and earthy on the palate. Elegant and soft.

Still feels very young and would be nice to revisit it in a few years.

Not as complex as I expected it to be, but showed a beautiful nose once it opened up.

Not balanced at this point, and a little tart for me. Could be this specific bottle though.

100% Nebbiolo grapes were aged in large Slavonian oak barrels for 30 months.

14% alcohol by volume.

89 points.

$50.
— 3 months ago

Ted, Bob and 15 others liked this
Ellen Clifford

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Adore Vajra
"Odedi"

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@Ellen Clifford i also like their wines