Bouchard Finlayson

Edgebaston Pinot Noir

8.77 ratings
-no pro ratings
Stellenbosch, Coastal Region, Western Cape, South Africa
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
James Haskins

Nice smooth flavor! Hint of sweetness!

Nice smooth flavor! Hint of sweetness!

Jul 7th, 2016
Ntobeko Ntusi

Everything a Pinot Noir should be. Beautifully balanced. 2013 vintage.

Everything a Pinot Noir should be. Beautifully balanced. 2013 vintage.

Jun 7th, 2015
Kirk Irwin

Bright sharp narrow cherry nose. Nice light fruit on the tongue.

Bright sharp narrow cherry nose. Nice light fruit on the tongue.

Apr 4th, 2015
Gene Goldfeder

Very nice. Light but full bodied. Perfect with the Indian spices.

Very nice. Light but full bodied. Perfect with the Indian spices.

Apr 8th, 2016
Bernarf

Bernarf had this 8 years ago

Bernarf had this 8 years ago

Dec 14th, 2016
James

James had this 9 years ago

James had this 9 years ago

Mar 23rd, 2016
Tharina Jordaan

Tharina had this 9 years ago

Tharina had this 9 years ago

Nov 20th, 2015
Ian Brennan

Ian had this 9 years ago

Ian had this 9 years ago

Jun 24th, 2015