Boudreaux Cellars

Washington State Cabernet Sauvignon

9.24 ratings
8.81 pro ratings
Washington, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Meggie Smith

Light but good!

Light but good!

Jan 12th, 2018
Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

8.8

Nathan had this 11 years ago

Nathan had this 11 years ago

Sep 26th, 2015
Benjamin Davenport

Benjamin had this 10 years ago

Benjamin had this 10 years ago

Feb 12th, 2017
Nanette

Nanette had this 10 years ago

Nanette had this 10 years ago

Sep 11th, 2016