This Viognier/Grenache Blanchet/Roussanne blend is dry but fruity and floral. It has lemon and grapefruit citrus acidity, dried apricot flavors, and a particularly creamy mouthfeel. We enjoyed it with Persian-style chicken with onions, squash, pink lemon, and fried rice.
This Viognier/Grenache Blanchet/Roussanne blend is dry but fruity and floral. It has lemon and grapefruit citrus acidity, dried apricot flavors, and a particularly creamy mouthfeel. We enjoyed it with Persian-style chicken with onions, squash, pink lemon, and fried rice.
Jun 12th, 2017
Full bodied, dry, pineapple. I like it a lot. Ate salmon, bok choy. Would drink again. *buy again! Buy again!!
Full bodied, dry, pineapple. I like it a lot. Ate salmon, bok choy. Would drink again. *buy again! Buy again!!
Oct 8th, 2017
Ripe apricot, mango, peach rings, and warm kiwis. You can taste some heat from the vintage. Little disjointed and funky on the finish.
#nakedwines
Ripe apricot, mango, peach rings, and warm kiwis. You can taste some heat from the vintage. Little disjointed and funky on the finish.
#nakedwines
Aug 16th, 2017
Santa Ynez Valley, Central Coast, California, USA
