Breaux Vineyards

Nebbiolo

8.77 ratings
-no pro ratings
Loudoun County, Northern Region, Virginia, USA
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Eli Barton

Pretty good, but a bit too much oak. Has potential, but the fruit is overshadowed... 2006.

Pretty good, but a bit too much oak. Has potential, but the fruit is overshadowed... 2006.

Jun 11th, 2015
Swii Yii Lim

This wine left me stumped when tasted blind. Initially smelled like a S Rhone with all that hot, dark earth and herby licorice, but then a palate of strawberries with the fine and grippy tannins of an Italian wine but none of the acidity or sour cherries! Smells old world but doesn't taste like it. Guessed Cali Sangiovese at one point. Well made, but overpriced and alc sticks out.

This wine left me stumped when tasted blind. Initially smelled like a S Rhone with all that hot, dark earth and herby licorice, but then a palate of strawberries with the fine and grippy tannins of an Italian wine but none of the acidity or sour cherries! Smells old world but doesn't taste like it. Guessed Cali Sangiovese at one point. Well made, but overpriced and alc sticks out.

Jun 5th, 2015
Dan Frank

Quite tasty, only problem is that you have to be a member to pick this one up

Quite tasty, only problem is that you have to be a member to pick this one up

Jul 7th, 2013
Alejandro Lopez

Alejandro had this 10 years ago

Alejandro had this 10 years ago

Mar 9th, 2015
Geoff Madeiros

Geoff had this 11 years ago

Geoff had this 11 years ago

Nov 2nd, 2013
Marc Herron

Marc had this 12 years ago

Marc had this 12 years ago

Feb 10th, 2013