Brittan Vineyards

Basalt Block Pinot Noir

9.27 ratings

-no pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Matthew Gray

9.7

Whoa. Why am I the first one to see that these comments describe a top end Burgundy style Pinot Noir. This Pinot is so good, it clearly surprises those that are drinking it and expecting a light and subtle style. Don’t get me wrong, it’s not “heavy” (brother), but it does have heft, though. Beautiful depth and balance! A Burgundy that will last and last.

Jun 14th, 2020