Brooklyn Brewery
Oktoberfest
Topaz colored Marzen Lager with orange-beige brim. Oily lacing that doesn’t grip, just slithers like snaky digits, then visually ossifies to porous porcini underbelly. Wheat bread nose, with candy brittle. Lemon tea, cola and balsa. Almost sweet tea greets the tongue, holding the lemon note which gives way to potato bread, and a dash of brown sugar. Sweet elements are not vocal, but do harmonize. A very well orchestrated Marzen which is pleasant, refreshing and adequately complex. Prost!
#brooklynbeer
#brooklynnbrewing #brooklynbrewingOktoberfest #Oktoberfest #Marzen #marzenlager #NYbeer #impossiblefoods #impossiblebratwurst
Topaz colored Marzen Lager with orange-beige brim. Oily lacing that doesn’t grip, just slithers like snaky digits, then visually ossifies to porous porcini underbelly. Wheat bread nose, with candy brittle. Lemon tea, cola and balsa. Almost sweet tea greets the tongue, holding the lemon note which gives way to potato bread, and a dash of brown sugar. Sweet elements are not vocal, but do harmonize. A very well orchestrated Marzen which is pleasant, refreshing and adequately complex. Prost!
#brooklynbeer
#brooklynnbrewing #brooklynbrewingOktoberfest #Oktoberfest #Marzen #marzenlager #NYbeer #impossiblefoods #impossiblebratwurst
Spicy cardamom and vanilla nose, with rum-soaked raisins in a cardboard box. Brownie mix powder. The palate however, abounds with initial orange citrus and waxy chocolate. Candied lemon, shandy, oatmeal with light, brown sugar, beautiful in its way, if a little heavy on the malt. Great seasonal spices! Should merits higher rating for the perfect combo! Allspice in just the right amount!
Spicy cardamom and vanilla nose, with rum-soaked raisins in a cardboard box. Brownie mix powder. The palate however, abounds with initial orange citrus and waxy chocolate. Candied lemon, shandy, oatmeal with light, brown sugar, beautiful in its way, if a little heavy on the malt. Great seasonal spices! Should merits higher rating for the perfect combo! Allspice in just the right amount!
Oct 12th, 2015