Butternut

California Cabernet Sauvignon

8.62 ratings
-no pro ratings
California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Ronald LaMascus

It’s okay. Much better than the Pinot Noir from the same vintner. I would not buy again.

It’s okay. Much better than the Pinot Noir from the same vintner. I would not buy again.

Oct 4th, 2021
Beth Owen

Beth had this 5 years ago

Beth had this 5 years ago

Nov 23rd, 2019