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Buttonwood

Estate Grown Santa Ynez Valley Cabernet Franc

9.41 ratings
-no pro ratings
Santa Ynez Valley, Central Coast, California, USA
Cabernet Franc
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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ButtonwoodSanta Ynez Valley, Central CoastCabernet Franc
Top Notes For
Joel Wachbrit
9.4

OMG! What happened here? I thought this bottle would be long gone but it's actually BEAUTIFUL. More Bordeaux like than California. Classic floral and funk. It's got an amazing nose. Falls a little short at the end but considering 13 years on a Santa Ynez Cab Franc it's totally acceptable. Quite a lovely surprise. 2004 - nice!

OMG! What happened here? I thought this bottle would be long gone but it's actually BEAUTIFUL. More Bordeaux like than California. Classic floral and funk. It's got an amazing nose. Falls a little short at the end but considering 13 years on a Santa Ynez Cab Franc it's totally acceptable. Quite a lovely surprise. 2004 - nice!

Apr 2nd, 2017