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Ca' Bruciata

Riserva Superiore Sangiovese di Romagna

8.71 ratings
-no pro ratings
Emilia-Romagna, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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Ca' BruciataEmilia-Romagna, ItalySangiovese
Top Notes For
Christopher Cowan
8.7

With steak and caprese salad. Nice jammy flavor with mild oak and stronger red currant and berries. Mild tannins. Moderate acidity. Less punchy than a good cab.

With steak and caprese salad. Nice jammy flavor with mild oak and stronger red currant and berries. Mild tannins. Moderate acidity. Less punchy than a good cab.

May 15th, 2016