Cabaud Wines

La Brume de la Mer Sauvignon Blanc

9.33 ratings

-no pro ratings

Sonoma County, California, USA

Sauvignon Blanc

Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

Top Notes For

9.2

Decanted as it was very tied up for the first 20 minutes. Slowly revealed some beach like scents. Big in the mouth but very well balanced with restrained citrus and pollen flavors.

Decanted as it was very tied up for the first 20 minutes. Slowly revealed some beach like scents. Big in the mouth but very well balanced with restrained citrus and pollen flavors.

Jul 13th, 2016

9.2

California Sauvignon Blanc?! J-M guessed white Bordeaux, which somehow seems closer than California.

California Sauvignon Blanc?! J-M guessed white Bordeaux, which somehow seems closer than California.

Sep 26th, 2015

Bryan Schlessel

Bryan had this 10 years ago

Bryan had this 10 years ago

Jul 26th, 2015

9.5

Raj had this 9 years ago

Raj had this 9 years ago

Jun 18th, 2016

Carla had this 10 years ago

Carla had this 10 years ago

May 7th, 2015