We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Cakebread Cellars

North Coast Sauvignon Blanc

8.84 ratings
9.01 pro ratings
North Coast, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

Explore related

Cakebread CellarsNorth Coast, CaliforniaSauvignon Blanc
Top Notes For
Michelle Connely
8.8

I am trying to learn to drink Sauvignon Blanc. This one was pretty good. Consumed 12/24. Alcohol 13.9% by volume. Interesting that it is fermented in 97% stainless steel, 2% concrete egg, and 1% neutral French oak.

I am trying to learn to drink Sauvignon Blanc. This one was pretty good. Consumed 12/24. Alcohol 13.9% by volume. Interesting that it is fermented in 97% stainless steel, 2% concrete egg, and 1% neutral French oak.

Dec 31st, 2024
Hermes Cuello
9.0

Hermes had this a year ago

Hermes had this a year ago

Aug 31st, 2023
Jake Perez
8.3

Jake had this 7 months ago

Jake had this 7 months ago

Jul 30th, 2024
Gary Roberson
9.2

Gary had this a year ago

Gary had this a year ago

Aug 26th, 2023