Blend of the region’s traditional white varieties. Pinot Bianco, Chardonnay, and Sauvignon Blanc. 12 months in a big oak barrel then transferred into a steel tank and aged for 24 years! Bottled in 2016.
Fresh and fruity notes evolve towards aromas of ripe and dried fruits, croissant and tea.
Blend of the region’s traditional white varieties. Pinot Bianco, Chardonnay, and Sauvignon Blanc. 12 months in a big oak barrel then transferred into a steel tank and aged for 24 years! Bottled in 2016.
Fresh and fruity notes evolve towards aromas of ripe and dried fruits, croissant and tea.
Nov 28th, 2022