Carmen Stevens

Red Blend

8.63 ratings

8.91 pro ratings

South Africa

Red Blend

Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese

Top Notes For

Paul Weil

8.9

This South African Bordeaux style blend is full-bodied and chewy. It is fruit forward, with black cherry and dark chocolate flavors. It has a bit of graphite to the dusty finish.

Jun 14th, 2018