Paul K

9.5

Thank you @James K for breaking this special wine out tonight! And for hosting an awesome evening of great food, wine, and friends. Lots of laughs and no children were injured!! — 20 days ago

with James

Desislava Petkova

9.6

Is so good, finish test of chocolate and vanilla. Love it — 3 years ago

Andy Thomson

10

Perfect. Lives up to all expectations. — 3 days ago

with Cheryl

Donald Williams

9.2

Enjoyable each time. Glad I bought a case. — 18 days ago

with Bonnie

Tree Kilpatrick

8.9

Light color. Rusty red. Smells like rosehip tea and hibiscus. Flavors a pretty complex and intriguing. Has a bit of a citrus (blood orange) side. Fine and full finish. This is a complex and nice balanced rule of red. — 23 days ago

Steven Lee

9.5

Fruity, crisp. Great flavor — 6 days ago

Mark Gibson

9.9

So smooth. Beautiful wine — 8 days ago

Jay Kline

9.0

Popped and poured; enjoyed over the course of three days. Best on Day 2. The 2018 pours a deep purple color with an impenetrable core; medium+ viscosity with significant staining of the tears. On the nose, the wine is developing with notes of ripe black and red fruits: brambles, tobacco, purple flowers, dill, vanilla, baking spices. On the palate, the wine is dry with medium tannin and medium acid. Confirming the notes from the nose. The finish is medium+ and pretty decadent with a velvety texture. Drink now through 2033. — 15 days ago

Freddy R. Troya

9.3

A penfold’s classic, 51% Cabernet Sauvignon, 49% Shiraz, an amazing combo that provides the structure of Cabernet Sauvignon with the richness of Shiraz. A great example of the striking balance of fruit and oak, this version of Bin 389 highlights the approachable mid-palate Penfolds is known for decades. Grapes are sourced from 5 different regions, on the nose, it is rich with deep tones of mahogany and cigar leaves. Mellow spices are quite integrated with a dusty and textured mouthfeel thanks to the amount of cocoa powder, tannins are firm but impactful. Smooth and delicate after 90 mins of breathing. Tasted at immediate uncorked and after 1.5 hours and the difference was noticeable!
— 18 days ago

Adam Gäfvert

9.1

Nicely put together. Tropical notes combined with classic characteristics. — 18 days ago