Carrick

Bannockburn Pinot Gris

8.95 ratings
9.01 pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
David T

Independent Sommelier/Wine Educator

9.0

On the nose, citrus blossom, lemon, lime, green melon, green apple and white flowers. On the palate, green melon, citrus, lemon, lime, grapefruit, banana peel, pineapple, yellow & white flowers with perfect acidity and nice round finish. Photos of a pano of the view from the their terrace, Cellar Door grounds and netted vines to protect them from being eaten by the birds.

On the nose, citrus blossom, lemon, lime, green melon, green apple and white flowers. On the palate, green melon, citrus, lemon, lime, grapefruit, banana peel, pineapple, yellow & white flowers with perfect acidity and nice round finish. Photos of a pano of the view from the their terrace, Cellar Door grounds and netted vines to protect them from being eaten by the birds.

May 9th, 2017
Andy Hock

Honeysuckle, perfume. Oily mid palate, balanced acid finish. Beautiful

Honeysuckle, perfume. Oily mid palate, balanced acid finish. Beautiful

Dec 2nd, 2020
Teresa S

Bright and acidic, balanced, white flower, citrus. Yum.

Bright and acidic, balanced, white flower, citrus. Yum.

Dec 2nd, 2020
Andy Tam

Semi dry bit of oak and honeysuckle

Semi dry bit of oak and honeysuckle

May 19th, 2017
Oliver Meister

Oliver had this 6 years ago

Oliver had this 6 years ago

Jan 28th, 2019