Casas del Bosque

Pinot Noir

8.58 ratings
8.31 pro ratings
Casablanca Valley, Aconcagua, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jason Rzutkiewicz

Wine Blogger Jason's Wine Blog

8.3

Enjoyable. Just can't quite recall if it was a good Pinot or just a good wine. Already bought another so answer coming soon

Enjoyable. Just can't quite recall if it was a good Pinot or just a good wine. Already bought another so answer coming soon

1 person found it helpfulOct 25th, 2014
Bruno De Maria

Clear ruby colour in the glass.

On the nose intensely meaty with plum, leather and some mushroom notes. It is a very ripe style with strong intensity.

Dry on the palate with medium acidity and tannins. It coats the mouth with a silky sensation. Medium body.

Medium finish, excellent value Pinot Noir from Chile.

Clear ruby colour in the glass.

On the nose intensely meaty with plum, leather and some mushroom notes. It is a very ripe style with strong intensity.

Dry on the palate with medium acidity and tannins. It coats the mouth with a silky sensation. Medium body.

Medium finish, excellent value Pinot Noir from Chile.

Feb 1st, 2018
Tobyn Britt

I thought this was overwhelmingly peppery with not much else

I thought this was overwhelmingly peppery with not much else

Jan 20th, 2016
JamesGBuchanan

JamesGBuchanan had this 9 years ago

JamesGBuchanan had this 9 years ago

Dec 27th, 2015
Amanda Bowles

Amanda had this 9 years ago

Amanda had this 9 years ago

Dec 8th, 2015
Jennifer Rohr

Jennifer had this 10 years ago

Jennifer had this 10 years ago

Apr 1st, 2015
Mike Farragher

Mike had this 10 years ago

Mike had this 10 years ago

Feb 3rd, 2015
Al Schierbaum

Al had this 10 years ago

Al had this 10 years ago

Jan 4th, 2015
Mark Grant

Mark had this 10 years ago

Mark had this 10 years ago

Aug 30th, 2014