Castelli Vineyards

Dry Farmed Green Valley Pinot Noir

9.12 ratings
-no pro ratings
Green Valley, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Natalie Jamison

Natalie had this 10 years ago

Natalie had this 10 years ago

Mar 28th, 2016
Natalie Griffin

Natalie had this 11 years ago

Natalie had this 11 years ago

Nov 27th, 2014