Castillo Perelada

Reserve Speciale Balduino y Fabiola Empordà Red Blend

8.21 ratings
-no pro ratings
Empordà, Catalunya, Spain
Cabernet Sauvignon, Merlot, Syrah, Garnacha, Carignan
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Paella
Top Notes For
ohanami

Feels slightly spicy. Taste gets better after opening. Easy to drink and no problems when drinking with red meat.

Feels slightly spicy. Taste gets better after opening. Easy to drink and no problems when drinking with red meat.

May 8th, 2017