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Caviro

Arpa Classica Sangiovese di Romagna

9.42 ratings
-no pro ratings
Emilia-Romagna, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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CaviroEmilia-Romagna, ItalySangiovese
Top Notes For
Ned Clark
9.5

Surprisingly excellent. Brick in color. Nose is huge

Surprisingly excellent. Brick in color. Nose is huge

1 person found it helpfulDec 16th, 2015
Keith Richardson
9.3

So smooth, still strong flavors primarily fig, honey, ripe dates.

So smooth, still strong flavors primarily fig, honey, ripe dates.

Dec 15th, 2015