CCGP

L'Arge D'Oor Skin Fermented White Blend

9.21 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Andrew Formi

Sorry I’m all out! Always a plesent surprise. Thanks Jack!

Sorry I’m all out! Always a plesent surprise. Thanks Jack!

Jun 8th, 2025