Raul Puga

9.3

Happy Easter to my delectable familia. — 15 days ago

Doug Powers

9.5

Big, rich and ripe blue and black fruit aromas and flavors, great balance, usually Joey’s richest Syrah in every vintage, long, lingering finish, should easily last 5-10 additional years, yummy! — a month ago

with Jim

Benjamin Hickey

9.0

No whole bunch but nice spice and a salt flavour — 4 days ago

Juan Cerda

10

The most perfectly ripe blackberry ever grown. — a month ago

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Quite perky 2022. Not modern style, much more acidity than expected. Rich robust dark fruit. Tight tannins. Really nice. — 9 days ago

Diana Gifford

9.7

This is amazing we have had this several times always amazing! — 3 days ago

with Blake

Deborah M

8.9

Took a bit of time for the funk to blow off but once it did it was drinking nicely. Not much life left though, but amazing a California Pinot could last this long. — a month ago

Jeremy Shanker

Sommelier at RN74

9.3

Delicious Grenache. Fonsalette lite — 22 days ago

Ed Chin

9.1

A solid Riesling. — 15 days ago

Sipping Fine Wine

8.9

Taking its name from the sea and sun – the two forces of nature that shape its character. Pale lemon, aromas of Stone and tropical fruits, with floral and sweet spice notes. On the palate flavors of apple, peach & apricot with lemon zest and toasty vanilla notes. Smooth long finish, well balanced, nice acidity, ending with fruit, vanilla oak and mineral character. Sip’s well now. Pair this with some fresh tuna! — 15 days ago