Wine for the Selective Palate. CSW & WSET3 Certified. Also follow me on the Vivino Wine App and my website. SippingFineWine.com
Deep Ruby red color with aromas of red and black fruits, floral and smoky oak. On the palate flavors of blackberry, black cherry and plum flavors with leather, cacao and tobacco notes. Fine rustic tannins, medium+ finish ending with fruit and an earthy smoky spice character. — 2 days ago
Blend from Estate vineyards, pale lemon color with aromas of white fruits, citrus, vanilla and flinty notes. On the palate flavors of apple, peach, pear and floral citrus, vanilla, oak, well balanced with lively acidity. Long finish ending with nutty toasty biscuit spice, mineral and citrus notes. Will age a bit. — 3 days ago
Deep Ruby with aromas of black fruits, spice and floral notes. On the palate flavors of blackberry and plum with herbs and floral notes. Fine drying tannins, medium+ finish ending with dried fruits and herbs. Nice value, drink now, no real aging benefit! — 4 days ago
Barrel aged 10 months sur lie! Medium lemon color with aromas of stone and citrus fruits with notes of warm baking spice. On the palate ripe apple and lemon flavors with vanilla and nutty toasty oak. Well balanced on medium finish ending, a bit buttery with slight oak and mineral notes. Drink now! — 2 days ago
Medium Ruby red color with aromas of berry fruit and earthy spice, with a splash of Cabernet Sauvignon and Merlot in the blend. On the palate flavors of cherry and plum with tobacco, floral and earthy flowery notes. Full-bodied, well balanced approachable tannins on a medium+ finish ending with fruit, espresso and a mineral character. Grab some Italian food and enjoy. — 2 days ago
Blend of 85% Cabernet Franc, 13% Merlot, 4% Cabernet Sauvignon and 2% Malbec, deep Ruby red color with aromas of berry fruit, toasty spice and herb notes. On the palate flavors of blueberry and plum with pepper and licorice wrapped in herb floral notes. Fine tannins, medium finish ending with fruit and earthy herb mineral spices. — 4 days ago
Founded by Donn & Molly Chappellet in 1967 on renowned Pritchard Hill. A blend of 82% Cab Sauv, 9% Petit Verdot, 7% Malbec & 2% Merlot. Deep Ruby with aromas of dark berry fruits, cedar, cacao and sweet herbs. On the palate flavors of blackberry and currants with sweet oak and herbs with a great mouthfeel. Fine tannins, a bit tight, long ending with fruit, cacao and oak. Will improve! Decant! — 2 days ago
Bright lemon color with stone and tropical fruit aromas and floral citrus scents. On the palate flavors of pear, apples and peaches with lime citrus zest and notes of chalky salinity. Well balanced with pleasing lively acidity, long finish ending with mineral, citrus and wet stone nuances. Very nice! — 2 days ago
Deep Ruby color with aromas of berry fruit, generous spice and herb floral notes, aged mostly in stainless. On the palate flavors of cherry and raspberry with pepper and cinnamon wrapped in herb floral notes. Fine tannins, medium finish ending with fruit and earthy herb spices. — 4 days ago
Sipping Fine Wine
Dark Ruby with dark berry fruit aromas, vanilla, cedar, baking and herb spice, fruit only from Barossa Valley, aged in French oak. On the palate this wine has complex flavors of blackberry and blueberry with licorice, cacao, oak and vanilla. Fine dusty tannins, peasant mouthfeel, full-bodied, long ending with a nice earthy spice finish. Aging well, good now, has room to age! — 4 hours ago