Wine for the Selective Palate. CSW & WSET3 Certified. Also follow me on the Vivino Wine App and my website. SippingFineWine.com
Blend of mostly Cabernet Sauvignon, with splashes of Cabernet Franc, Merlot, Petit Verdot and Malbec all SLD estate fruit, deep Ruby with aromas of dark berry fruits, oak and sweet spice. On the palate flavors of blackberry, cherry and currants with tobacco and herb spice. Fine smooth tannins, approachable, long finish ending with fruit, oak, spice and herb mineral character. Nice! — 4 days ago
Blend of 43% Grenache, 23% Counoise, 15% Mourvèdre, 15% Cinsault and 4% Syrah, deep Ruby red color with aromas of fresh red and black fruits and some perfumed spice. On the palate flavors of raspberry, cherry and plum with notes of licorice, spice and orange citrus. Lively acidity, medium+ finish, fine tannins ending with fruit and spice. Nice! — 8 days ago
Pale lemon color with aromas of stone and tropical fruits with citrus and floral notes. On the palate flavors of tart apple and peach with a lemon citrus tang. Medium finish, lively acidity, ending with wet stone mineral character. — 4 days ago
Pale lemon color, with aromas of citrus, stone fruits and herbs. On the palate flavors of pineapple, peach and citrus with floral notes and slight spice. Medium+ finish, vivid acidity ending with lemon citrus, herb and stony mineral spice. — 4 days ago
Referred to as the “Baby Grange,” blend of 51/49 Cab Sauv & Shiraz, aged for 12 months in 36% new American oak, partly in previous-vintage Grange casks. Dark Ruby with aromas of fresh black fruits, complex with sweet spice. On the palate flavors of black cherry and blackberry flavors with notes of cacao, oak and toasty spices. Well balanced with acidity, full firm tannins, long ending with smoky spice, fruit well integrated with oak, drink over next 10 years+, will only get better. Nice! — 6 days ago
Blend of 60% Syrah & 40% Grenache, dark Ruby color with berry fruit and floral aromas. On the palate flavors of plum and red berry fruit flavors with oak and licorice notes. Fine tannins, medium length ending with fruit and floral notes. Drink now, no further aging benefit. — 4 days ago
Deep Ruby with aromas of rich berry fruits, oak and floral spice notes, aged 16 months in French oak (20% new). On the palate flavors of blackberry, plum and cherry with hints of cacao, cedar and leather, adding some herb spice notes. Fine tannins, good acidity, well balanced, ending with fruit and sweet mineral notes. Nice, will age! Grab a Rib-eye! — 6 days ago
Blend of 68% Cabernet Sauvignon, 16% Merlot, 14% Cabernet Franc, 2% Petit Verdot, deep Ruby red color with aromas of dark fruits and sweet spice. On the palate flavors of black cherry, blackberry and plum with vanilla, spice and tobacco. Fine tannins, medium+ finish ending with fruit, spice and slight earthy mineral tones. — 7 days ago
From David Phinney of “Prisoner” fame, deep Ruby color with aromas of black fruits, cedar and earthy baking spice. On the palate flavors of black cherry and blackberry with cola, floral, cinnamon and earthy herb spice notes, aged for 9 months in 60% new oak. Full-bodied, fine grainy tannins, long finish ending with fruit, toasty oak, herbs and a savory earthy character. Good now! — 9 days ago
Sipping Fine Wine
Pale lemon color with aromas of citrus, stone fruits and floral notes. On the palate flavors of apple, melon and lemon citrus with notes of honey and floral. Medium+ finish, vivid acidity and ends with minerality. Consistent quality! Nice! Good value! — 4 days ago