Celler Escoda-Sanahuja

Els Bassots Conca de Barberà Chenin Blanc

9.015 ratings

-no pro ratings

Conca de Barberà, Tarragona, Catalunya, Spain

Chenin Blanc

Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato

Top Notes For

Fredybeans

7.8

Sans intérêt

Jan 17th, 2022

Alexander Vadas

9.2

Funk zone

Jan 18th, 2019

Michael Domingo

8.9

Very funky on the nose, after decanting funk mellowed out. Acidic, mineral forward, barnyard juice. Geuze-like

Nov 7th, 2018

Vin d’Ottawa

9.0

Tangy, fruity, refreshing.

Jul 5th, 2018

Harri Mäki

9.0

Like flat apple cider but fantastic!

Mar 29th, 2018

Amr El-Azhary

Deep golden milky yellow... unfiltered...Yeasty and tannic... good acid but a little all over the place... still addictive and keeps you going for more ...

Jun 23rd, 2019