Ceritas

Hacienda Secoya Vineyard Pinot Noir

9.38 ratings
-no pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Michael Sinowitz

Very fresh and bright. Lots of red fruit. Overall a very fine bottle

Very fresh and bright. Lots of red fruit. Overall a very fine bottle

Apr 18th, 2021
Chris Grimm

I’ve always loved Anderson Valley fruit, and this is slaying. Baking spice, earth, lively acidity, and all around delicious.

I’ve always loved Anderson Valley fruit, and this is slaying. Baking spice, earth, lively acidity, and all around delicious.

Apr 11th, 2022
Dennis Hogenkamp

12.3% ABV Western Anderson Valley pinot, near town of Navarro. Vines are 30 years old, on iron rich sandstone, Pommard clone. Fermented w/ 15% whole clusters for 16 days, 25% new oak for 16 months. Very aromatic, blackberry’s, medium bodied, moderate tannin.

Celebrating International Pinot Noir Day!

12.3% ABV Western Anderson Valley pinot, near town of Navarro. Vines are 30 years old, on iron rich sandstone, Pommard clone. Fermented w/ 15% whole clusters for 16 days, 25% new oak for 16 months. Very aromatic, blackberry’s, medium bodied, moderate tannin.

Celebrating International Pinot Noir Day!

Aug 18th, 2021
Chris Grimm

Floral, elegant, lithe. Beautifully perfumed.

Floral, elegant, lithe. Beautifully perfumed.

Mar 31st, 2019
Gregg Cotler

Gregg had this a year ago

Gregg had this a year ago

Dec 20th, 2023
Stephen Digaetano

Stephen had this 4 years ago

Stephen had this 4 years ago

Dec 17th, 2020
Zach Weigel

Zach had this 4 years ago

Zach had this 4 years ago

Oct 11th, 2020
Sean Smith

Sean had this 5 years ago

Sean had this 5 years ago

Aug 10th, 2019
Tim Edge

Tim had this 7 years ago

Tim had this 7 years ago

Nov 6th, 2017