Château Beaumont

Cru Bourgeois Haut-Médoc Red Bordeaux Blend

9.13 ratings
9.12 pro ratings
Haut-Médoc, Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
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9.2

The 2020 Beaumont is fabulous in the way it marries power and finesse. Crushed red berry fruit, charcoal, dried flowers, spice and tobacco lend notable complexity. The 2020 has lost some of its youthful fruitiness, but none of its charm or pedigree. This is beautifully done. (Antonio Galloni, Vinous, February 2023)

The 2020 Beaumont is fabulous in the way it marries power and finesse. Crushed red berry fruit, charcoal, dried flowers, spice and tobacco lend notable complexity. The 2020 has lost some of its youthful fruitiness, but none of its charm or pedigree. This is beautifully done. (Antonio Galloni, Vinous, February 2023)

Feb 23rd, 2023
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8.9

A good solid Haut-Médoc" is how I described the 2020 Beaumont when I tasted it from barrel. I've no need to alter that summation. A mixture of red and black fruit on the nose, this feels cohesive and detailed, not powerful yet it engages the senses. The palate is medium-bodied with sappy black fruit. There is just a slight bitterness that lends tension, quite sharp with black cherry, orange rind and cedar notes towards the finish. It's not going to win the wine of the vintage but it's a…well, I told you at the beginning. (Neal Martin, Vinous, February 2023)

A good solid Haut-Médoc" is how I described the 2020 Beaumont when I tasted it from barrel. I've no need to alter that summation. A mixture of red and black fruit on the nose, this feels cohesive and detailed, not powerful yet it engages the senses. The palate is medium-bodied with sappy black fruit. There is just a slight bitterness that lends tension, quite sharp with black cherry, orange rind and cedar notes towards the finish. It's not going to win the wine of the vintage but it's a…well, I told you at the beginning. (Neal Martin, Vinous, February 2023)

Feb 9th, 2023
Peter Zandbergen

Peter had this 4 years ago

Peter had this 4 years ago

1 person found it helpfulMay 15th, 2021