![Steve Matthiasson Steve Matthiasson](https://s3.amazonaws.com/delectable-profile-photos/stevematthiasson-1430631418-da867a3428f0_250x250.jpg)
First Bordeaux I've had that smelled spot on of meat locker. Spot on. In a good way (if you like meat and butchery, which I do). One of the things I love about old Bordeaux is that it can have a singular and intense aroma that truly surprises and delights.
First Bordeaux I've had that smelled spot on of meat locker. Spot on. In a good way (if you like meat and butchery, which I do). One of the things I love about old Bordeaux is that it can have a singular and intense aroma that truly surprises and delights.
Jan 1st, 2017