Château Cos d'Estournel

Bordeaux Blanc Semillon-Sauvignon Blanc Blend

9.51 ratings
-no pro ratings
Médoc, Bordeaux, France
Sémillon-Sauvignon Blanc Blend
Duck, Squash & Root Vegetables, Shellfish, Turkey, Mushrooms, Cream Sauces, Chicken, Goose, White Fish, Pork, Meaty & Oily Fish, Manchego & Parmesan, Cheddar & Gruyere
Top Notes For
Nick Dor

2008 vintage. Absolutely amazing pairing with caviar, lobster and a monegasque specialty fish dish (stock fish) where the intestines of the fish are combined in a sort of ratatouille with tomato and roasted red peppers. Enjoyed at Alain Ducasse at Plaza Athenee

2008 vintage. Absolutely amazing pairing with caviar, lobster and a monegasque specialty fish dish (stock fish) where the intestines of the fish are combined in a sort of ratatouille with tomato and roasted red peppers. Enjoyed at Alain Ducasse at Plaza Athenee

Jun 24th, 2015