Château Daugay

St. Émilion Grand Cru Red Bordeaux Blend

9.110 ratings

-no pro ratings

St. Émilion, Libournais, Bordeaux, France

Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Hard Cheese, Exotic Spices, Baking Spices, Herbs, Chicken, Turkey, Soft Cheese, Beans & Peas, Duck, Blue Cheese

Top Notes For

9.1

Very good. Smooth, Nice aftertaste. A little cinnamon in the background was a nice touch.

Oct 20th, 2016

Kevin Kaley

9.5

Excellent wine, fruit forward, jammy and a easy dry finish. Just wish I had a second bottle...damn! Enjoyed with filet mignon done in a killer rub and chimchuree sauce. Will make the effort to hunt down another bottle. Purchased in 2/2012 (World Market?), $31.

Aug 1st, 2016