
Oxydé, de la lourdeur. 2ème bouteille décevante. Se conserverait-il que 2 années ???
Oxydé, de la lourdeur. 2ème bouteille décevante. Se conserverait-il que 2 années ???
May 5th, 2019
Vermentino with a hint of Chard from an area just North of Nice. From the '18 Fr/It trip. We knew it needed time after tasting at winery. Yellow apple, soft minerality. Texture like a syrup thats been gently diluted. I like the less expensive non Baron G better but respect to this guy.
Vermentino with a hint of Chard from an area just North of Nice. From the '18 Fr/It trip. We knew it needed time after tasting at winery. Yellow apple, soft minerality. Texture like a syrup thats been gently diluted. I like the less expensive non Baron G better but respect to this guy.
Jan 6th, 2020