Château de Cérons

Cérons Sémillon-Sauvignon Blanc Blend

9.03 ratings
8.92 pro ratings
Cérons Podensac, Graves, Bordeaux, France
Sémillon-Sauvignon Blanc Blend
Duck, Squash & Root Vegetables, Shellfish, Turkey, Mushrooms, Cream Sauces, Chicken, Goose, White Fish, Pork, Meaty & Oily Fish, Manchego & Parmesan, Cheddar & Gruyere
Top Notes For
Shengli Hu

Passion fruit - fresh and stewed. Canned apricot, tangerine, orange peel. Lemon curd. Ginger candy. Medium+ acidity and finish. Aged beautifully, pairing it with Maracuia chocolate probably elevated my perception...

Passion fruit - fresh and stewed. Canned apricot, tangerine, orange peel. Lemon curd. Ginger candy. Medium+ acidity and finish. Aged beautifully, pairing it with Maracuia chocolate probably elevated my perception...

Nov 7th, 2019
James Forsyth

Lemon, caramel, orange peel, petrol too perhaps. Survived ok in the fridge for a while.

Lemon, caramel, orange peel, petrol too perhaps. Survived ok in the fridge for a while.

Mar 13th, 2018
JKT
9.1

Tropical fruits, bitter orange, nuts and hints of petrol leading to luscious palate laced by acidity carrying through to finish. Excellent for food pairing from spicy mixed veggies to mousse with truffles to neck bone soup. AA10 value

Tropical fruits, bitter orange, nuts and hints of petrol leading to luscious palate laced by acidity carrying through to finish. Excellent for food pairing from spicy mixed veggies to mousse with truffles to neck bone soup. AA10 value

Jul 3rd, 2021