
Dark fruit with coffee and chocolate showing on nose and palate. Tannins still a bit too grippy to go it alone and need a few more years to soften and integrate- not quite sure if the fruit will hold up but will be delicious if it does. Would be quite nice with a nice fatty meat dish
Dark fruit with coffee and chocolate showing on nose and palate. Tannins still a bit too grippy to go it alone and need a few more years to soften and integrate- not quite sure if the fruit will hold up but will be delicious if it does. Would be quite nice with a nice fatty meat dish
Jul 2nd, 2017