Amazing experience. Dark amber look but so alive in the nose and mouth. Love to see how the acidity shines over such time
Amazing experience. Dark amber look but so alive in the nose and mouth. Love to see how the acidity shines over such time
Feb 1st, 2015
Tangerine, dry finish, unobtrusive musty funk
Tangerine, dry finish, unobtrusive musty funk
Dec 21st, 2014
nuclear warhead crazy levels of condensed apricots stone
This one is bad ass to the bone.
nuclear warhead crazy levels of condensed apricots stone
This one is bad ass to the bone.
Nov 8th, 2014
A slight musty aroma but still has nice fruit banana peach marmalade and orange zest has lovely balance through the finish still very fresh with a long finish
A slight musty aroma but still has nice fruit banana peach marmalade and orange zest has lovely balance through the finish still very fresh with a long finish
Feb 15th, 2014
So good
Nov 14th, 2013
A bit advanced... Still complex and tasty.
A bit advanced... Still complex and tasty.
Jul 29th, 2015
I fucking love me some chateau d’yquem. The viscosity of this one was like pouring warm honey from a wine bottle. The taste was like drinking liquid sunshine. Every evening should end like this...
I fucking love me some chateau d’yquem. The viscosity of this one was like pouring warm honey from a wine bottle. The taste was like drinking liquid sunshine. Every evening should end like this...
Jun 5th, 2018
Slight step down from the 67 but still awesome. Showed more acidity and polish... more classic. I pref 67.
Slight step down from the 67 but still awesome. Showed more acidity and polish... more classic. I pref 67.
Jan 21st, 2017
1971 cracker
Aug 27th, 2015
1971 vintage and super fresh, light and breezy
1971 vintage and super fresh, light and breezy
Jun 6th, 2015
Sauternes, Graves, Bordeaux, France
