How nice to see some aged wine in a bistro-styled Restaurant! 'La Vache qui tète' in Clermont Ferrand is housed in a former butchery and they serve wonderful Charolais meat. That's it.
And they have nice wines and artisanal beer on their list. Nice!
This wine is a fully mature, true-to-type 'Bourgeois' St. Emilion, plummy, steely, medium bodied.
How nice to see some aged wine in a bistro-styled Restaurant! 'La Vache qui tète' in Clermont Ferrand is housed in a former butchery and they serve wonderful Charolais meat. That's it.
And they have nice wines and artisanal beer on their list. Nice!
This wine is a fully mature, true-to-type 'Bourgeois' St. Emilion, plummy, steely, medium bodied.
Aug 20th, 2016
St. Émilion, Libournais, Bordeaux, France
