Château Los Boldos

Vieilles Vignes Cabernet Sauvignon

8.57 ratings

7.41 pro ratings

Requinoa, Rapel Valley, Central Valley, Chile

Cabernet Sauvignon

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Sales Rowan Imports

7.4

Not my style at all- big, merlot, oaky etc, but like, competently done

Not my style at all- big, merlot, oaky etc, but like, competently done

Oct 12th, 2015

Leon Aleksander

8.9

Good Chilean table wine! Great with a steak.

Good Chilean table wine! Great with a steak.

Aug 5th, 2015

8.9

Excellent nose. Subtle fruit taste with a very smooth finish

Excellent nose. Subtle fruit taste with a very smooth finish

Apr 24th, 2015

8.5

A nice medium bodied Cabernet

A nice medium bodied Cabernet

Mar 8th, 2015

Brian Moorhouse

8.0

Burnt oak flavor.

Burnt oak flavor.

Feb 3rd, 2015

8.8

Atomik had this 9 years ago

Atomik had this 9 years ago

Oct 23rd, 2016

Howard Reinhardt

9.0

Howard had this 11 years ago

Howard had this 11 years ago

Mar 5th, 2015