![Valerie Lear Valerie Lear](https://graph.facebook.com/1144678509/picture?type=large)
Oaky smell, smooth start, peppery throughout, not terribly heavy on tannins
Oaky smell, smooth start, peppery throughout, not terribly heavy on tannins
2 people found it helpfulNov 19th, 2014![Ken Z Ken Z](https://s3.amazonaws.com/delectable-profile-photos/kenz2-1509128077-4f5639c8c95d_250x250.jpg)
Drank 9/25/17. Nice pairing with a Ribeye.
Nose of truffle, coffee, and black fruits. Palate of cocoa, cassis and plums, with medium concentration. Moderate tannins, blackberry, and oak mark a long finish.
3/21/8/4/4 + 50 = 90 pts. Drink now and over the next 5 years.
Drank 9/25/17. Nice pairing with a Ribeye.
Nose of truffle, coffee, and black fruits. Palate of cocoa, cassis and plums, with medium concentration. Moderate tannins, blackberry, and oak mark a long finish.
3/21/8/4/4 + 50 = 90 pts. Drink now and over the next 5 years.
Sep 26th, 2017![Brian Grech Brian Grech](https://s3.amazonaws.com/delectable-profile-photos/briangrech-1554936341-e716828534ac_250x250.jpg)
New world-esque. Robust oak, moderate tannins, no obvious flaws. Good value.
New world-esque. Robust oak, moderate tannins, no obvious flaws. Good value.
Aug 23rd, 2015![Michael Brown Michael Brown](https://s3.amazonaws.com/delectable-profile-photos/michael-brown-10-1413495568-3a34f5b39d4b_250x250.jpg)
Delicious oak makes this Médoc a must with great cheese, prosciutto and sourdough bread... #wines @marika_vida
Delicious oak makes this Médoc a must with great cheese, prosciutto and sourdough bread... #wines @marika_vida
Jan 17th, 2015