Ciacci Piccolomini d'Aragona

Montecucco Sangiovese

9.04 ratings
-no pro ratings
Montecucco, Grosseto, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Kai Wright

A little help turning that Tuesday corner. Indulgently flavored bang for the buck here. Boozy, but intense dark fruits and mature tannins with a nice long finish.

A little help turning that Tuesday corner. Indulgently flavored bang for the buck here. Boozy, but intense dark fruits and mature tannins with a nice long finish.

May 16th, 2018
Young Bock Lee

Med plus intense aromas of dark fig, black cherry and hint of smooth rich iak and tabacco on the aroma. Mostly fruitly and round aromas on the nose. Dey, Med p. Med p acid. Med p structure, med p intensity, med p tannin, med p finish with structure and black fruitnes. Classic super tuscan style. Rich, fatty sanguiovese. Drunk with chicken parm. Beautiful go-to tuscan sangio.

Med plus intense aromas of dark fig, black cherry and hint of smooth rich iak and tabacco on the aroma. Mostly fruitly and round aromas on the nose. Dey, Med p. Med p acid. Med p structure, med p intensity, med p tannin, med p finish with structure and black fruitnes. Classic super tuscan style. Rich, fatty sanguiovese. Drunk with chicken parm. Beautiful go-to tuscan sangio.

Apr 19th, 2016
Jimmie Sacco

Jimmie had this 6 years ago

Jimmie had this 6 years ago

Aug 5th, 2018
Phil Eastman

Phil had this 7 years ago

Phil had this 7 years ago

Aug 20th, 2017