Claude Dugat

Bourgogne Pinot Noir

8.511 ratings

8.24 pro ratings

Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.7

Little ox, VA, red fruit with lots of acid, linalool, pencil shavings, fennel

Little ox, VA, red fruit with lots of acid, linalool, pencil shavings, fennel

Jan 5th, 2016

8.0

Too acidic

Too acidic

Feb 7th, 2016

Jonathan Lipsmeyer

9.5

Jonathan had this 11 years ago

Jonathan had this 11 years ago

Mar 13th, 2014

8.9

Ben had this 6 years ago

Ben had this 6 years ago

Mar 1st, 2019

9.0

Sameer had this 7 years ago

Sameer had this 7 years ago

Sep 13th, 2017

9.0

Katherine had this 8 years ago

Katherine had this 8 years ago

Feb 3rd, 2017

9.2

Candice had this 10 years ago

Candice had this 10 years ago

Apr 2nd, 2015

8.8

Bad had this 10 years ago

Bad had this 10 years ago

Jan 3rd, 2015

Stephane Ouellet

8.3

Stephane had this 11 years ago

Stephane had this 11 years ago

Jul 25th, 2013