Claus Preisinger

Edelgraben Chardonnay Pinot Blanc

9.12 ratings
9.71 pro ratings
Austria
Chardonnay, Pinot Blanc
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Goat & Feta Cheese
Top Notes For
Dan Fredman

Chef Sommelier World of Pinot Noir

9.7

Skin contact Pinot blanc from Claus Preisinger

Skin contact Pinot blanc from Claus Preisinger

Jul 1st, 2014
Jonathan Pacevicius

Jonathan had this 8 years ago

Jonathan had this 8 years ago

Apr 21st, 2017