Clos des Fous

Subsollum Bio Bio Coast Pinot Noir

8.12 ratings
-no pro ratings
Aconcagua, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Brito

Brito had this a month ago

Brito had this a month ago

Feb 2nd, 2025
Sean Clancy

Sean had this 8 months ago

Sean had this 8 months ago

Jun 26th, 2024