Clos Du Bois

North Coast Chardonnay

8.647 ratings

-no pro ratings

Sonoma County, California, USA

Chardonnay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

Top Notes For

8.6

Decent white Chard

Decent white Chard

Apr 19th, 2014

Donna Zimmerman

7.5

Not quite as crisp and refreshing as my initial tasting in 2000, but not a bad alternative at reasonable cost for large festive gatherings. If looking to pair with a more intimate culinary meal, this might not be the best selection. Summertime is a nice season for this wine.

Not quite as crisp and refreshing as my initial tasting in 2000, but not a bad alternative at reasonable cost for large festive gatherings. If looking to pair with a more intimate culinary meal, this might not be the best selection. Summertime is a nice season for this wine.

Oct 29th, 2013

7.4

Nice buttery aftertaste but not my favorite

Nice buttery aftertaste but not my favorite

Jul 22nd, 2013

Robert Lethbridge

9.9

Laura loves this when a white is needed.

Laura loves this when a white is needed.

May 19th, 2013

8.5

Apple, pear, honeysuckle and hints of butter. Toasty oak and spice.

Apple, pear, honeysuckle and hints of butter. Toasty oak and spice.

Feb 28th, 2013

8.4

Sparsely fishy with hunts of butter.

Sparsely fishy with hunts of butter.

Feb 25th, 2013

9.3

2010 Clos Du Bois, North Coast, Chardonnay

2010 Clos Du Bois, North Coast, Chardonnay

Feb 18th, 2013

9.9

Great wine taste like butter!

Great wine taste like butter!

Feb 16th, 2013

9.5

Fruity with oaky notes

Fruity with oaky notes

Jan 12th, 2013

9.4

Not too oaky; consistent : keeps well

Not too oaky; consistent : keeps well

Dec 28th, 2012